Chicago (773)935-8085 Chicagoland (708)388-0940
CLASSIC COMFORT FOODS
CLASSIC COMFORT FOODS
SOME ITEMS REQUIRE A 72 HOUR NOTICE
15.95 lb.
ITALIAN BEEF IN AU JUS $15.95 lb.
A D’Masti classic since 1946. House-Roasted daily, makes approx. 4 sandwiches to the pound. Includes our delicious homemade Au Jus.
Puy the pound or by the pan. sandwich rolls sold separately.
2 ½ lb. pan (for 10-12 sandwiches).. $ 39.90
4 lb. pan (for 16-18 sandwiches)........... 63.80
6 lb. pan (for 24-28 sandwiches).......... 95.70
Comes with au jus in foil pan
extra au jus ......$4.95 qt.
HOMEMADE ITALIAN SAUSAGE
lb or pc
IN RED SAUCE OR ROASTED WITH AU JUS
12 Pieces...$32 18 Pieces...$48 24 Pieces... $64
By the pound, raw - great for grilling! $8.39 lb.
Add Fried sweet peppers 2 lb. ...$17
ITALIAN MEATBALLS
24-48
Homemade meatballs in marinara sauce (2 oz)
12 Pieces.... $24 24 Pieces..... $48
Extra Sauce
7.95
Marinara or Meat Sauce, quart
FRIED SWEET PEPPERS
17 - 26
Fried Sweet Peppers
2 lbs. (for 16-18 sandwiches) $17
3 lbs. (for 24-28 sandwiches) $26
SANDWICH TOPPINGS
per pt
Olive Salad $5.50 pt.
Red Sauce $7.95 quart
Hot Giardiniera $4.95 pint
4" French Rolls 11.95 per dozen
Extra Pasta Sauce
7.95
Marinara or Meat Sauce, quart
CORNED BEEF
21.95 lb
House-Cooked
Try it with our Horseradish Cream Sauce - $9.50 pint
whole glazed CORNED BEEF
23.00 lb
Slow-Cooked with brown sugar glaze
Horseradish Cream Sauce $9.50 pint
Thin-Sliced Brown Sugar GLAZED HAM
65
4 lb. pan
A party favorite - super-thin sliced baked ham in a brown sugar butter glaze, ready to put on a mini roll.
Mini Brioche rolls $11.95 per dozen Mini Pretzel rolls $11.95 per dozen
Hand-Carved Ham
13.95 lb.
Dinner Cut, moist and just the right balance of sweet and smokiness
(5 lb. minimum, $13.95 per lb.)
POLISH SAUSAGE with sauerkraut
46 per gallon
Homemade Polish Sausage with Sauerkraut Gallon pan...... 46.00
12 links - can cut in small pieces
SLICED ROAST TURKEY & GIBLET GRAVY
17.95 lb.
(72-hour notice)
6-7 lbs. of light and dark meat w/2 quarts of giblet gravy.
Additional giblet gravy, per qt.....................$14
GOLDEN FRIED, Barbecued OR HERB ROASTED CHICKEN
20 pieces.....................$49.00
30 pieces....................... 69.00
40 pieces....................... 92.00
50 pieces....................... 115.00
100 pieces ....................229.00
CARIBBEAN JERK CHICKEN
75 - 119
30 pieces........................75.00 50 pieces ....................119.00
BUFFALO, BBQ or Fried CHICKEN Drummettes
60
36 pieces
Blue Cheese or Ranch Dip....$7.95 per pint
CARIBBEAN JERK CHICKEN DRUMMETTES
70
36 pieces
Barbecued Baby Back Ribs
24
Full Slab
PULLED PORK
49
Slow cooked with our sweet BBQ sauce, 2 qts (16-18 sandwiches)
SLOPPY JOE, TANGY & TASTY!
49-96
2 qts., (14-16 sandwiches)...49 4 qts.....(28-32 sandwiches)...96
Gourmet hamburger rolls additional........................... per eight 9.95
HEARTY CHILI
44
Gal. pan, (serves 14-16)
Ground beef, red beans, tomato, onion, easonings & a touch of hot sauce.
JAMBALAYA
69 - 89
Traditional New Orleans rice dish with just the right amount of authentic Cajun spices. Gallon pan, (serves 8-12)
Chicken & Sausage...$79 Shrimp & Sausage... $89 Eggplant...$69
SHRIMP OR CRAWFISH ETOUFFEE
129
Gallon (serves 10-12) over Rice
CAJUN MEATLOAF
65
w/ brown gravy
3 lbs. (Serves 12)
MEATLOAF "OLD FASHIONED STYLE"
55
w/ brown gravy
3 lbs. (serves 12)
Swedish Meatballs
58 - 122
2 qts. $58 4 qts .$122
(approx. 90 tiny meatballs in each 2-quart pan)
Buttered Noodles sold separately
Chicken parmesan
109
12 boneless breasts seasoned chicken topped with melted mozzarella, house-made marinara & parmesan
CHICKEN VESUVIO
89
Bone-in chicken sautéed with olive oil, fresh garlic & marsala wine. Comes with roasted vesuvio potatoes.
24 pieces
CHICKEN TETRAZZINI
75
Julienne chicken breast, mushrooms and pasta baked in a parmesan cheese sauce. Gallon pan, (serves 15-18)
CHICKEN CHASSEUR
89
Bone-in chicken sauteed w/Italian seasonings, simmered in chicken stock, white wine, tomatoes & mushrooms. 24 pieces.
CHICKEN CACCIATORE
89
Bone-in chicken lightly floured & sautéed with tomatoes, onions, peppers, olive oil, Italian spices & sherry. 24 pieces.
smothered CHICKEN
89
Bone-in chicken lightly floured & sautéed with onions, celery, garlic
for a rich, flavorful sauce 24 pieces
CHICKEN & SAUSAGE GIAMBOTTA
69
Boneless chicken and Italian sausage roasted with
potatoes, bell peppers & onion
Gallon pan (serves 16-18)
LEMON BUTTER BAKED CHICKEN
79
Glazed w/butter & lemon. Juicy & succulent!
24 bone-in pcs
huli huli CHICKEN
79
Hawaiian sweet ginger soy, pineapple marinade
24 bone-in pcs
BALSAMIC GLAZED CHICKEN
79
24 bone-in pcs
SWEET & SOUR PORK (OR CHICKEN)
78
Polynesian style with bell peppers, pineapple, and pea pods.
Gallon pan, (serves 15-18)
PEPPER STEAK
109
with bell peppers, mushrooms, onions & tomatoes.
Gallon pan, (serves 15-18)
SAUTEED BEEF & PEA PODS
109
In a rich brown sauce
Gallon pan, (serves 15-18)
TEX-MEX BEEF OR CHICKEN ENCHILADA PIE
58
layered casserole with corn tortillas, spicy meat, tomatoes, & jalapeno jack cheese.
Gallon pan, (serves 16-18)
STEAK FAJITA MEAT
99
with peppers and onions, Gallon
CHICKEN FAJITA MEAT
92
with peppers and onions, Gallon
PASTA
Meat Lasagna with red (meat) sauce
59
Gallon pan, (serves 12-15)
available in 2 quart size - $32.95
Spinach Lasagna with bechamel sauce
59
Gallon pan, (serves 12-15)
Four Cheese Lasagna
59
baked with ricotta, parmesan, mozzarella and asiago cheese with marinara sauce.
Gallon pan, (serves 12-15)
Stuffed Shells
59
Ricotta, Asiago & Parmesan filled pasta shells topped with marinara sauce, 24 pieces
Penne Rigata Pasta with Alfredo, gorgonzola Cream or vodka cream sauce
49
Gallon pan, (serves 12-15) Add bite-sized pieces of Chicken for $18
MOSTACCIOLI or Spaghetti WITH HOMEMADE MARINARA or meat SAUCE
33
Gallon pan, (serves 15-18) ....$33
available in 2 qt. pan, (serves 8-10) .......$21
Extra Marinara or Meat Sauce ...$ 7.95/qt.
BAKED MOSTACCIOLI
40
Topped with Mozzarella & Parmesan
Gallon pan, (serves 18-20)
RIGATONI PASTA WITH MARINARA, RICOTTA & PEAS
45
Gallon pan, (serves 12-15)
CHEESY BAKED MACARONI
46
with panko topping Gallon pan, (serves 18-20)
Cheesy Baked Macaroni with Ham and Broccoli.
54
Gallon pan, (serves 18-20)
CAJUN RED BEANS
48
Gallon pan, (serves 18-20)
For Potatoes, Sides & Vegetables, check our "Sides & Salads" section
For our Famous Potato Salad, Pasta Salads & Soups, check the "Deli Foods"
D'MASTI CATERING INC. CHICAGO (773) 935-8085 CHICAGOLAND (708) 388-0940 ALL PRICES SUBJECT TO MARKET CHANGE