Chicago (773)935-8085 Chicagoland (708)388-0940
Event Catering Chicago (773) 935-8085 CHICAGOLAND (708) 388-0940
CLASSIC COMFORT FOODS
MEATS, CHICKEN and MORE
ITALIAN BEEF (BY THE POUND)
11.95 lb
A D’Masti classic since 1946. Slow roasted daily, comes with our delicious Au Jus.. By the pound or by the pan. Sandwich rolls sold separately.
ITALIAN BEEF (IN A PAN)
27.38 - 65.70
2 ½ lb. pan (for 10-12 sandwiches)....$27.38
4 lb. pan (for 16-18 sandwiches).....43.80
6 lb. pan (for 24-28 sandwiches).....65.70
Comes with Au Jus
FRIED SWEET PEPPERS
17 - 26
Fried Sweet Peppers
2 lbs. (for 16-18 sandwiches) $17
3 lbs. (for 24-28 sandwiches) $26
SANDWICH TOPPINGS
per pt
Olive Salad $5.50 pt.
Red Sauce $6.75 quart
Hot Giardiniera $4 pint.
FRESH ITALIAN ROLLS
6.95 doz
4 inch French rolls
HOMEMADE ITALIAN SAUSAGE
lb or pc
IN RED SAUCE OR ROASTED WITH AU JUS
12 Pieces...$23.95 18 Pieces...$36 24 Pieces... $47.95
By the pound, cooked $7.98
By the pound, raw - great for grilling! $4.75 lb.
Add Fried sweet peppers 2 lb. ...$17
ITALIAN MEATBALLS
17 - 36
Homemade meatballs in marinara sauce (2 oz)
12 Pieces.... $17 24 Pieces..... $36
WARM, SWEET BROWN SUGAR, GLAZED HAM
52
4 lb pan
A party favorite! Super-thin sliced baked ham in a brown sugar butter glaze.
POLISH SAUSAGE
per lb
Homemade with finest ingredients (3 lb. min.)
By the pound, cooked $7.98
By the pound, raw - great for grilling! $4.75 lb.
Add Sauerkraut... Gallon pan...... 21.50
CORNED BEEF
16.95 lb
House-Cooked price per lb.
Horseradish Cream Sauce $ 5.95 pint
GOLDEN FRIED OR HERB ROASTED CHICKEN
20 pieces...................... $34.80
30 pieces...................... .$51.75
40 pieces..................... .$68.50
50 pieces.......................$84.50
60 pieces...................... $99.50
70 pieces ................. .$114.25
80 pieces ................... .$129.50
90 pieces ................... $144.50
100 pieces ...................$158.00
200 pieces ..................$310.00
BBQ or CARIBBEAN JERK CHICKEN
39 - 93.50
20 pieces........................39.00 50 pieces ....................93.50
CHICKEN DRUMMETTES
39.50
36 pieces
BBQ or CARIBBEAN JERK CHICKEN DRUMMETTES
43.50
36 pieces
BUFFALO CHICKEN WINGS
44.50
36 pieces
Blue Cheese or Ranch Dip....$3.95 per pint
PULLED PORK
43
Slow cooked with our sweet BBQ sauce, 2 qts (16-18 sandwiches)
SLOPPY JOE, TANGY & TASTY!
35
2 qts., (12-14 sandwiches)
Gourmet hamburger rolls additional...........................per eight 5.95
HEARTY CHILI
44
Gal. pan, (serves 14-16)
Ground beef, red beans, tomato, onion, easonings & a touch of hot sauce.
SLICED ROAST TURKEY & GIBLET GRAVY
79.50
(72-hour notice)
6-7 lbs. of light and dark meat w/ 2 qts. of giblet gravy.
Additional giblet gravy, per qt.....................$5.95
JAMBALAYA
Traditional New Orleans rice dish with just the right amount of authentic Cajun spices. Gallon pan, (serves 8-12)
Chicken & Sausage...$52 Shrimp & Sausage... $79 Eggplant...$49
SHRIMP OR CRAWFISH ETOUFFEE
85
Gallon (serves 10-12) over Rice
CAJUN MEATLOAF
54
w/ brown gravy
3 lbs. (Serves 12)
MEATLOAF "OLD FASHIONED STYLE"
42
w/ brown gravy
3 lbs. (serves 12)
CHICKEN & SAUSAGE GIAMBOTTA
39.50
with bell peppers, onion & potatoes
Gal. pan, (serves 16-18)
CHICKEN VESUVIO
79 - 118
Bone-in chicken sauteed with olive oil, fresh garlic & marsala wine. Comes with roasted vesuvio potatoes.
24 pieces.............................................................$79
24 boneless pieces ................................ $ 118
CHICKEN TETRAZZINI
68.50
Julienne chicken breast, mushrooms and pasta baked in a parmesan cheese sauce. Gallon pan, (serves 15-18)
CHICKEN CHASSEUR
79
Bone-in chicken sauteed w/Italian seasonings, simmered in chicken stock, white wine, tomatoes & mushrooms. 24 pieces.
CHICKEN CACCIATORE
79
Bone-in chicken lightly breaded & sauteed with tomatoes, onions, peppers, olive oil, Italian spices & sherry. 24 pieces.
LEMON BUTTER BAKED CHICKEN
58
Bone-in glazed w/butter & lemon. Juicy & succulent!
24 pieces
SWEET & SOUR PORK (OR CHICKEN)
68
Polynesian style with bell peppers, pineapple, and pea pods.
Gallon pan, (serves 15-18)
PEPPER STEAK
98
w/ bell peppers, mushrooms, onions & tomatoes.
Gallon pan, (serves 15-18)
SAUTEED BEEF & PEA PODS
109
In a rich brown sauce
Gallon pan, (serves 15-18)
BAKED EGGPLANT PARMESAN
52
Gallon pan, (serves 14-16)
TEX-MEX BEEF OR CHICKEN ENCHILADA PIE
42
layered casserole with corn tortillas, spicy meat, tomatoes, & jalapeno jack cheese.
Gallon pan, (serves 16-18)
SHISH KABOBS - CHICKEN & VEGATABLE
5.75 ea
(entree size) (grilled or baked)
2 doz. min. - $5.75 each
SHISH KABOBS - ANGUS BEEF & VEGETABLE
6.95 ea
(entree size) (grilled or baked)
2 doz. min. - $6.95 each
STEAK FAJITA MEAT
89
with peppers and onions, Gallon
CHICKEN FAJITA MEAT
79
with peppers and onions, Gallon
PASTA
Meat Lasagna with red (meat) sauce
58
Gallon pan, (serves 12-15)
available in 2 quart size - $32.95
Spinach Lasagna with bechamel sauce
58
Gallon pan, (serves 12-15)
Four Cheese Lasagna
58
baked with ricotta, parmesan, mozzarella and asiago cheese with marinara sauce.
Gallon pan, (serves 12-15)
Stuffed Shells
42
Cheese filled topped with marinara sauce,
24 pieces
PENNE PASTA - Bacon, Endive, Peppers, Mushrooms
59
with Bacon, Endive, Roasted Peppers, Mushrooms In Herb Olive Oil
Gallon pan, (serves 12-15)
Penne Pasta with Alfredo sauce
41
Gallon pan, (serves 12-15)
PENNE PASTA WITH Gorgonzola CreamSAUCE
41
Gallon pan, (serves 12-15)
PENNE PASTA WITH VODKA CREAM SAUCE
41
Gallon pan, (serves 12-15)
Penne Pasta with marinara sauce
25
Gallon pan, (serves 12-15)
RIGATONI PASTA WITH MARINARA, RICOTTA & CHEESE
36
Gallon pan, (serves 12-15)
PASTA PRIMAVERA WITH HERB OLIVE OIL
31
Gallon pan, (serves 12-15)
MOSTACCIOLI WITH HEARTY MEAT SAUCE
25
Gallon pan, (serves 18-20)
available in 2 qt. pan, (serves 10-12) .......$16
SPAGHETTI WITH HEARTY MEAT SAUCE
25
Gallon pan, (serves 18-20)
available in 2 qt. pan, (serves 10-12) .......$16
MOSTACCIOLI WITH HOMEMADE MARINARA SAUCE
25
Gallon pan, (serves 18-20)
available in 2 qt. pan, (serves 10-12) .......$16
BAKED MOSTACCIOLI
29
Topped with Mozzarella & Parmesan
Gallon pan, (serves 18-20)
CHEESY BAKED MACARONI
43
Gallon pan, (serves 18-20)
BLEU CHEESE BAKED MACARONI
52
Gallon pan, (serves 18-20)
Cheesy Baked Macaroni with Ham and Broccoli.
54
Gallon pan, (serves 18-20)
POTATOES
AU GRATIN POTATOES
32
Gallon pan, (serves 18-20)
VESUVIO POTATOES
39
Gallon pan, (serves 18-20)
TRADITIONAL WHIPPED POTATOES
32
Gallon pan, (serves 18-20)
GARLIC MASHED POTATOES
35
Gallon pan, (serves 18-20)
WHIPPED POTATOES WITH GOAT CHEESE & SCALLIONS
49
Gallon pan, (serves 18-20)
SOUR CREAM & CHIVE SMASHED YUKON GOLD POTATOES
44
Gallon pan, (serves 18-20)
CHIPOTLE CHEESE SMASHED POTATOES
39
Gallon pan, (serves 18-20)
ROSEMARY ROASTED POTATOES
39
Gallon pan, (serves 18-20)
IRON SKILLET POTATOES
29
Bell Pepper & Onion
Gallon pan, (serves 18-20)
CHEESY POTATO BACON CASSEROLE
32
Gallon pan, (serves 18-20)
Twice Baked Potatoes with Bacon & Cheddar
63
18 minimum
Additional Potatoes $3.75 each
Twice Baked Parmesan Potatoes
58
18 minimum
Additional Potatoes $3.50 each
SLICED RED BUTTERED PARSLEY POTATOES
39
Gallon pan, (serves 18-20)
FRESH SWEET POTATOES, WHIPPED OR GLAZED
43
Gallon pan, (serves 18-20)
FRESH SWEET POTATO SOUFFLE
46
Gallon pan, (serves 18-20)
GERMAN POTATO SALAD, WARM
33
Gallon pan, (serves 18-20)
OUR FAMOUS POTATO SALAD, COLD
4.39 lb
Old fashioned Creamy style potato salad.
Sold by the lb. (Each pound serves 3-4 people)
RICE
White Rice Pilaf or Spanish Rice
19
Gallon pan, (serves 18-20)
Florentine Rice Pilaf
27
Gallon pan, (serves 18-20)
Pineapple Coconut Milk Rice Pilaf
29
Gallon pan, (serves 18-20)
Festive White Rice with Water Chestnuts, Red Bell
26
with Water Chestnuts, Red Bell Pepper & Scallions
Gallon pan, (serves 18-20)
Festive Cranberry Rice
26
with Dried Cranberries, Celery & Scallions
Gallon pan, (serves 18-20)
BROWN RICE PILAF
48
with Pecans, Currants & Ginger
Gallon pan, (serves 18-20)
Brown Rice with Mushrooms
33
Gallon pan, (serves 18-20)
Nutted Brown & Wild Rice
28
Gallon pan, (serves 18-20)
BEANS
Boston Baked Beans with Molasses & Brown Sugar
32
Gallon pan, (serves 18-20)
CAJUN RED BEANS
38
Gallon pan, (serves 18-20)
STUFFING/DRESSING
Traditional Sage Dressing
35
Gallon pan, (serves 18-20)
Apple Walnut Dressing
42
Gallon pan, (serves 18-20)
Sweet Onion Bread Pudding
43
Gallon pan, (serves 18-20)
Cajun Cornbread Dressing.
43
Gallon pan, (serves 18-20)
Jalapeno Cornbread Dressing
42
Gallon pan, (serves 18-20)
D'MASTI CATERING INC. CHICAGO (773) 935-8085 CHICAGOLAND (708) 388-0940 ALL PRICES SUBJECT TO MARKET CHANGE