CLASSIC COMFORT FOODS

MEATS, CHICKEN and MORE

ITALIAN BEEF (BY THE POUND)

11.95 lb

A D’Masti classic since 1946. Slow roasted daily, comes with our delicious Au Jus..  By the pound or by the pan.    Sandwich rolls sold separately.  

ITALIAN BEEF (IN A PAN)

27.38 - 65.70

2 ½ lb. pan  (for 10-12 sandwiches)....$27.38    

4  lb. pan  (for 16-18 sandwiches).....43.80                 

6  lb. pan (for 24-28 sandwiches).....65.70

Comes with Au Jus

FRIED SWEET PEPPERS

17 - 26

Fried Sweet Peppers    

2 lbs. (for 16-18 sandwiches)  $17      

3 lbs. (for 24-28 sandwiches) $26     

SANDWICH TOPPINGS

per pt

Olive Salad         $5.50 pt.

Red Sauce          $6.75 quart

Hot Giardiniera  $4 pint.

FRESH ITALIAN ROLLS

6.95 doz

4 inch French rolls

HOMEMADE ITALIAN SAUSAGE

lb or pc

IN RED SAUCE OR ROASTED WITH AU JUS

12 Pieces...$23.95        18 Pieces...$36       24 Pieces... $47.95

By the pound, cooked  $7.98                   

By the pound, raw - great for grilling!  $4.75 lb.    

Add Fried sweet peppers  2 lb. ...$17

ITALIAN MEATBALLS

17 - 36

Homemade meatballs in marinara sauce (2 oz)   

12 Pieces.... $17              24 Pieces..... $36

WARM, SWEET BROWN SUGAR, GLAZED HAM

52

4 lb pan

A party favorite! Super-thin sliced baked ham in a brown sugar butter glaze.

POLISH SAUSAGE

per lb

Homemade with finest ingredients (3 lb. min.)

By the pound, cooked  $7.98                   

By the pound, raw - great for grilling!  $4.75 lb.    


Add Sauerkraut...  Gallon pan...... 21.50

CORNED BEEF

16.95 lb

House-Cooked    price per lb.

Horseradish Cream Sauce $ 5.95 pint

GOLDEN FRIED OR HERB ROASTED CHICKEN

20 pieces...................... $34.80       

30 pieces...................... .$51.75                   

40 pieces..................... .$68.50                          

50 pieces.......................$84.50       

60 pieces...................... $99.50        

70 pieces .................  .$114.25

80 pieces ................... .$129.50

90 pieces ................... $144.50

100 pieces ...................$158.00

200 pieces ..................$310.00

BBQ or CARIBBEAN JERK CHICKEN

39 - 93.50

20 pieces........................39.00       50 pieces ....................93.50

CHICKEN DRUMMETTES

39.50

36 pieces

BBQ or CARIBBEAN JERK CHICKEN DRUMMETTES

43.50

  36 pieces 

BUFFALO CHICKEN WINGS

44.50

36 pieces

Blue Cheese or Ranch Dip....$3.95 per pint

PULLED PORK

43

Slow cooked with our sweet BBQ sauce,  2 qts (16-18 sandwiches)

SLOPPY JOE, TANGY & TASTY!

35

2 qts., (12-14 sandwiches)

Gourmet hamburger rolls additional...........................per eight 5.95

HEARTY CHILI

44

Gal. pan, (serves 14-16)

Ground beef, red beans, tomato, onion, easonings & a touch of hot sauce.  

SLICED ROAST TURKEY & GIBLET GRAVY

79.50

(72-hour notice)

6-7 lbs. of light and dark meat w/ 2 qts. of giblet gravy.

Additional giblet gravy, per qt.....................$5.95

JAMBALAYA

Traditional New Orleans rice dish with just the right amount of authentic Cajun spices.  Gallon pan, (serves 8-12)  

Chicken & Sausage...$52   Shrimp & Sausage... $79   Eggplant...$49

SHRIMP OR CRAWFISH ETOUFFEE

85

Gallon (serves 10-12)  over Rice

CAJUN MEATLOAF

54

w/ brown gravy 

3 lbs.  (Serves 12)

MEATLOAF "OLD FASHIONED STYLE"

42

w/ brown gravy 

3 lbs.  (serves 12)

CHICKEN & SAUSAGE GIAMBOTTA

39.50

with bell peppers, onion & potatoes

Gal. pan, (serves 16-18)

CHICKEN VESUVIO

79 - 118

Bone-in chicken sauteed with olive oil, fresh garlic & marsala wine. Comes with roasted vesuvio potatoes. 

24 pieces.............................................................$79

24 boneless pieces ................................ $ 118

CHICKEN TETRAZZINI

74

Julienne chicken breast, mushrooms and pasta baked in a parmesan cheese sauce.  Gallon pan, (serves 15-18) 

CHICKEN CHASSEUR

79

Bone-in chicken sauteed w/Italian seasonings, simmered in chicken stock, white wine, tomatoes & mushrooms.  24 pieces.

CHICKEN CACCIATORE

79

Bone-in chicken lightly breaded & sauteed with tomatoes, onions, peppers, olive oil, Italian spices & sherry.  24 pieces.

LEMON BUTTER BAKED CHICKEN

58

Bone-in glazed w/butter & lemon.  Juicy & succulent!

24 pieces

SWEET & SOUR PORK (OR CHICKEN)

68

Polynesian style with bell peppers, pineapple, and pea pods.   

Gallon pan, (serves 15-18)

PEPPER STEAK

98

w/ bell peppers, mushrooms, onions & tomatoes. 

Gallon pan, (serves 15-18)

SAUTEED BEEF & PEA PODS

109

In a rich brown sauce  

Gallon pan, (serves 15-18)

BAKED EGGPLANT PARMESAN

52

Gallon pan, (serves 14-16)

TEX-MEX BEEF OR CHICKEN ENCHILADA PIE

42

layered casserole with corn tortillas, spicy meat, tomatoes, & jalapeno jack cheese.

Gallon pan, (serves 16-18)

SHISH KABOBS - CHICKEN & VEGATABLE

5.75 ea

(entree size)  (grilled or baked)

2 doz. min. - $5.75 each

SHISH KABOBS - ANGUS BEEF & VEGETABLE

6.95 ea

(entree size)  (grilled or baked)

2 doz. min. - $6.95 each

STEAK FAJITA MEAT

89

with peppers and onions, Gallon 

CHICKEN FAJITA MEAT

79

with peppers and onions, Gallon 

PASTA

Meat Lasagna with red (meat) sauce

58

Gallon pan, (serves 12-15)

available in 2 quart size - $32.95

Spinach Lasagna with bechamel sauce

58

Gallon pan, (serves 12-15)

Four Cheese Lasagna

58

baked with ricotta, parmesan, mozzarella and asiago cheese with marinara sauce.  

Gallon pan, (serves 12-15)

Stuffed Shells

42

Cheese filled topped with marinara sauce,

24 pieces

PENNE PASTA - Bacon, Endive, Peppers, Mushrooms

59

with Bacon, Endive, Roasted Peppers, Mushrooms In Herb Olive Oil  

Gallon pan, (serves 12-15)

Penne Pasta with Alfredo sauce

41

Gallon pan, (serves 12-15)

PENNE PASTA WITH Gorgonzola CreamSAUCE

41

Gallon pan, (serves 12-15) 

PENNE PASTA WITH VODKA CREAM SAUCE

41

Gallon pan, (serves 12-15)

Penne Pasta with marinara sauce

25

Gallon pan, (serves 12-15)

RIGATONI PASTA WITH MARINARA, RICOTTA & CHEESE

36

Gallon pan, (serves 12-15)

PASTA PRIMAVERA WITH HERB OLIVE OIL

31

Gallon pan, (serves 12-15) 

MOSTACCIOLI WITH HEARTY MEAT SAUCE

25

Gallon pan, (serves 18-20)

available in 2 qt. pan, (serves 10-12) .......$16

SPAGHETTI WITH HEARTY MEAT SAUCE

25

Gallon pan, (serves 18-20)

available in 2 qt. pan, (serves 10-12) .......$16

MOSTACCIOLI WITH HOMEMADE MARINARA SAUCE

25

Gallon pan, (serves 18-20)

available in 2 qt. pan, (serves 10-12) .......$16

BAKED MOSTACCIOLI

29

Topped with Mozzarella & Parmesan

Gallon pan, (serves 18-20)

CHEESY BAKED MACARONI

43

Gallon pan, (serves 18-20)

BLEU CHEESE BAKED MACARONI

52

Gallon pan, (serves 18-20)

Cheesy Baked Macaroni with Ham and Broccoli.

54

Gallon pan, (serves 18-20)

POTATOES

AU GRATIN POTATOES

32

Gallon pan, (serves 18-20)

VESUVIO POTATOES

39

Gallon pan, (serves 18-20)

TRADITIONAL WHIPPED POTATOES

32

Gallon pan, (serves 18-20)

GARLIC MASHED POTATOES

35

Gallon pan, (serves 18-20)

WHIPPED POTATOES WITH GOAT CHEESE & SCALLIONS

49

Gallon pan, (serves 18-20)

SOUR CREAM & CHIVE SMASHED YUKON GOLD POTATOES

44

Gallon pan, (serves 18-20)

CHIPOTLE CHEESE SMASHED POTATOES

39

Gallon pan, (serves 18-20)

ROSEMARY ROASTED POTATOES

39

Gallon pan, (serves 18-20)

IRON SKILLET POTATOES

29

Bell Pepper & Onion

Gallon pan, (serves 18-20)

CHEESY POTATO BACON CASSEROLE

32

Gallon pan, (serves 18-20)

Twice Baked Potatoes with Bacon & Cheddar

63

18 minimum

Additional Potatoes  $3.75 each

Twice Baked Parmesan Potatoes

58

18 minimum

Additional Potatoes $3.50 each

SLICED RED BUTTERED PARSLEY POTATOES

39

Gallon pan, (serves 18-20)

FRESH SWEET POTATOES, WHIPPED OR GLAZED

43

Gallon pan, (serves 18-20)

FRESH SWEET POTATO SOUFFLE

46

Gallon pan, (serves 18-20)

GERMAN POTATO SALAD, WARM

33

Gallon pan, (serves 18-20)

OUR FAMOUS POTATO SALAD, COLD

4.39 lb

Old fashioned Creamy style potato salad.

Sold by the lb.  (Each pound serves 3-4 people)

RICE

White Rice Pilaf or Spanish Rice

19

Gallon pan, (serves 18-20)

Florentine Rice Pilaf

27

Gallon pan, (serves 18-20) 

Pineapple Coconut Milk Rice Pilaf

29

 Gallon pan, (serves 18-20) 

Festive White Rice with Water Chestnuts, Red Bell

26

with Water Chestnuts, Red Bell Pepper & Scallions

Gallon pan, (serves 18-20) 

Festive Cranberry Rice

26

with Dried Cranberries, Celery &  Scallions

Gallon pan, (serves 18-20) 

BROWN RICE PILAF

48

with Pecans, Currants & Ginger

Gallon pan, (serves 18-20) 

Brown Rice with Mushrooms

33

Gallon pan, (serves 18-20)

Nutted Brown & Wild Rice

28

Gallon pan, (serves 18-20)

BEANS

Boston Baked Beans with Molasses & Brown Sugar

32

Gallon pan, (serves 18-20)

CAJUN RED BEANS

38

Gallon pan, (serves 18-20) 

STUFFING/DRESSING

Traditional Sage Dressing

35

Gallon pan, (serves 18-20)  

Apple Walnut Dressing

42

Gallon pan, (serves 18-20)  

Sweet Onion Bread Pudding

43

 Gallon pan, (serves 18-20)  

Cajun Cornbread Dressing.

43

Gallon pan, (serves 18-20)  

Jalapeno Cornbread Dressing

42

Gallon pan, (serves 18-20)  

D'MASTI CATERING INC. CHICAGO (773) 935-8085 CHICAGOLAND (708) 388-0940 ALL PRICES SUBJECT TO MARKET CHANGE